Discover Your Creative Kitchen AI Companion
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and ScrummyChef will instantly come up with a new recipe just for you.

Whiskey-Infused Chicken

3.9
Save
Rate
Tap to rate
PREP TIME
10 min
COOKING TIME
15 min
TOTAL TIME
30 min
SERVINGS
2 servings
Dinner Southern
Whiskey-Infused Chicken
Ingredients
  • 2 skinless, boneless chicken breast halves - cut into 1/2 inch pieces
  • 2 tablespoons soy sauce
  • 1/4 teaspoon garlic powder
  • 1 cup pineapple juice
  • 3 tablespoons bourbon whiskey
  • 1/8 teaspoon ground black pepper
  • 1 tablespoon brown sugar
Instructions
1
Heat a large skillet over medium-high heat and sear the chicken until it reaches an internal temperature of 165 degrees Fahrenheit, indicating it is fully cooked and no longer pink.
2
In a separate, small bowl whisk together the soy sauce, garlic powder, pineapple juice, whiskey, pepper and sugar until the sugar is fully incorporated and pour it over the chicken. Allow the mixture to reduce for 10 to 15 minutes, or until the sauce has reached a consistency that suits your taste preferences.