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Velvet Cake Mix Cookies

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PREP TIME
10 min
COOKING TIME
10 min
TOTAL TIME
40 min
SERVINGS
24 servings
Dessert
Velvet Cake Mix Cookies
Ingredients
  • 1 (15.25 ounce) package red velvet cake mix
  • 2 large eggs
  • 1/2 cup vegetable oil
  • 1/2 (11 ounce) package chocolate chips
Instructions
1
Preheat your oven's temperature setting to 350 degrees Fahrenheit (or equivalently, 175 degrees Celsius).
2
In a large mixing container, combine the cake mix, eggs, and oil in a thorough blending process; gently incorporate the chocolate chips into the mixture.
3
Form the blended dough into 24 rounded shapes and arrange them on an uncoated baking tray.
4
Bake the dough creations in the preheated oven for 7 to 9 minutes, or until they are lightly browned around the edges.
5
Allow the baked goods to cool on the baking tray for 2 to 3 minutes before transferring them to a wire rack for further cooling, which will take an additional 15 to 20 minutes.