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Vegan Yogurt Parfait
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PREP TIME
5 min
COOKING TIME
5 min
TOTAL TIME
10 min
SERVINGS
1 serving

Ingredients
- 1/4 cup frozen berries
- 1 tablespoon white sugar
- 2 tablespoons vegan chocolate chips
- 1 tablespoon vegan margarine
- 3 tablespoons soy milk or soy creamer
- 1 (8 ounce) container vanilla soy yogurt
- 1 tablespoon chopped nuts
Instructions
1
Combine the berries with sugar in a microwave-safe container. Heat it in the microwave for 40 seconds at maximum capacity until they have thawed out.
2
Combine chocolate chips and margarine in a microwave-safe container. Heat it in the microwave at 60% capacity for 45 seconds until the chocolate is fully melted. Use a spoon to mix until it's smooth, then add soy milk and stir until well combined; set it aside.
3
Spoon the soy yogurt into a small bowl, then spoon fruit over the top of it. Pour on chocolate sauce and sprinkle with nuts.