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Vegan Spanish Style Rice

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PREP TIME
15 min
COOKING TIME
35 min
TOTAL TIME
50 min
SERVINGS
4 servings
Dinner
Vegan Spanish Style Rice
Ingredients
  • 2 tablespoons olive oil
  • 1 cup uncooked brown rice
  • 1/2 red bell pepper, chopped
  • 1 onion, chopped
  • 2 teaspoons crushed garlic
  • 2 cups water
  • 1 (10 ounce) can diced tomatoes
  • 2 teaspoons chili powder
  • 1 teaspoon salt
Instructions
1
Preheat the skillet by heating oil over a moderate temperature. Introduce rice, bell pepper, onion, and garlic into the skillet. Combine ingredients and cook until rice is golden brown and onion becomes soft, approximately 5 minutes. Introduce water and diced tomatoes into the mixture by stirring it in. Add flavor with chili powder and season with salt. Cover the skillet and let it cook until rice is fully cooked, roughly 30 minutes.