Discover Your Creative Kitchen AI Companion
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and ScrummyChef will instantly come up with a new recipe just for you.

Vegan Chocolate Sauce

4.8
Save
Rate
Tap to rate
PREP TIME
5 min
COOKING TIME
10 min
TOTAL TIME
15 min
SERVINGS
16 servings
Dessert
Vegan Chocolate Sauce
Ingredients
  • 2/3 cup unsweetened cocoa powder
  • 1/4 teaspoon salt
  • 1 cup water
  • 1/2 cup white sugar
  • 1 teaspoon pure vanilla extract
Instructions
1
In a small bowl, mix together cocoa powder and salt until well combined.
2
Set the mixture aside for later use.
3
In a saucepan, combine water and sugar, then bring to a boil over high heat.
4
Stir constantly until the sugar has fully dissolved.
5
Slowly whisk in the cocoa powder mixture, ensuring it is evenly distributed.
6
Continue to stir until the ingredients are fully incorporated.
7
Reduce the heat to a medium setting and let the mixture simmer, stirring occasionally, until it reaches your desired consistency, approximately 3 minutes.
8
Remove the saucepan from the heat source and stir in vanilla extract.
9
Combine well to distribute the flavor evenly.
10
Pour the sauce into a suitable storage container and let it cool at room temperature, uncovered, until it has thickened to your liking.
11
Cover the container and refrigerate for later use.
12
Once cooled, cover the container with a lid to prevent contamination and store in the refrigerator for future use.