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Vegan Chia Oats with Fruit

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PREP TIME
5 min
COOKING TIME
5 min
TOTAL TIME
490 min
SERVINGS
2 servings
Breakfast
Vegan Chia Oats with Fruit
Ingredients
  • 1 1/3 cups almond milk
  • 2 ripe bananas, mashed
  • 1 1/4 cups rolled oats
  • 3/4 cup water
  • 4 tablespoons chia seeds
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup fresh blueberries
  • 1/4 cup fresh blackberries
  • 1 nectarine, peeled and diced
Instructions
1
Combine the creamy almond milk with sliced bananas, rolled oats, water, chia seeds, and a pinch of warm cinnamon in a clean glass jar or airtight container; mix until well combined. Seal the container and refrigerate it overnight, allowing the flavors to meld together for at least 8 hours.
2
Next, transfer the chilled oat mixture to a small saucepan over a low simmer and gently heat it for around 5 minutes, stirring occasionally. Finally, divide the warm oat mixture between two bowls and top each serving with a handful of juicy blueberries, plump blackberries, and sliced nectarine