Discover Your Creative Kitchen AI Companion
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and ScrummyChef will instantly come up with a new recipe just for you.

Vanilla Pudding from Scratch

4.4
Save
Rate
Tap to rate
PREP TIME
10 min
COOKING TIME
20 min
TOTAL TIME
30 min
SERVINGS
5 servings
Dessert
Vanilla Pudding from Scratch
Ingredients
  • 2 cups milk
  • 1/2 cup white sugar
  • 3 tablespoons cornstarch
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 tablespoon butter
Instructions
1
Heat milk in a medium-sized saucepan over an average heat setting until tiny bubbles start to appear on the surface.
2
Combine sugar, cornstarch, and salt in a small bowl and mix them thoroughly until they form a uniform blend.
3
Gradually add the sugar, cornstarch, and salt mixture to the hot milk, stirring constantly until the mixture becomes thick enough to leave a visible trail on the back of your spoon.
4
Take the saucepan off the heat source and stir in vanilla extract and melted butter until well combined.
5
Pour the pudding mixture into 5 identical serving dishes, making sure to distribute it evenly. For optimal results, refrigerate the pudding for a period of time before serving.