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Marine Corps Gravy on Toast

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PREP TIME
10 min
COOKING TIME
20 min
TOTAL TIME
30 min
SERVINGS
4 servings
Dinner
Marine Corps Gravy on Toast
Ingredients
  • 1 pound ground beef
  • 1 1/2 tablespoons butter
  • 3 tablespoons all-purpose flour
  • 1 cup beef broth
  • 1/2 cup evaporated milk
  • salt and pepper to taste
Instructions
1
Heat a medium-sized skillet over high heat, using it to sear ground beef until its color changes and it no longer has a pinkish hue. Remove any excess fat from the pan; put the cooked beef aside for now.
2
In a separate, medium-sized saucepan, melt butter over a moderate heat source. Gradually add flour to the saucepan while continuously stirring it, resulting in a rich brown mixture.
3
Slowly pour beef broth and milk into the saucepan while stirring constantly, ensuring everything is well mixed. Add the previously cooked ground beef to the mixture; season it with salt and black pepper to taste.