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Uncle Mike's Pepper Vinegar Sauce
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PREP TIME
10 min
COOKING TIME
15 min
TOTAL TIME
35 min
SERVINGS
48 servings

Ingredients
- 1 1/2 cups cider vinegar
- 10 tablespoons ketchup
- 1/2 teaspoon cayenne pepper, or to taste
- 1 pinch red pepper flakes
- 1 tablespoon white sugar
- 1/2 cup water
- 1 pinch salt and black pepper to taste
Instructions
1
Heat a small saucepan over medium heat and combine vinegar, ketchup, cayenne pepper, red pepper flakes, sugar, and water in it.
2
Stir the mixture until all the ingredients are fully incorporated.
3
Allow the mixture to simmer for 15 minutes, or until the sugar has completely dissolved and the flavors have melded together.
4
Taste the sauce as it is and adjust its seasoning with salt and pepper accordingly.
5
Once you are satisfied with the flavor, remove the saucepan from the heat source and let it cool down completely.
6
Use this cooled sauce to baste your preferred meat while grilling.