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Ultimate White Queso
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PREP TIME
5 min
COOKING TIME
10 min
TOTAL TIME
15 min
SERVINGS
8 servings

Ingredients
- 1 pound white American cheese, cubed
- 1/2 cup milk, or as needed
- 1 tablespoon butter or margarine
- 2 (4 ounce) cans chopped green chilies
- 2 teaspoons cumin
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- cayenne pepper to taste
Instructions
1
Begin by combining cheese, milk, and butter in a medium-sized saucepan over low heat.
2
Stir constantly until the cheese has fully incorporated and melted.
3
Next, add in the green chilies, cumin, garlic powder, onion powder, and cayenne pepper; mix well until the spices are fully blended into a smooth sauce.
4
If the sauce appears too thick, you can thin it out by adding a bit more milk.
5
Continue to cook the sauce for approximately 2 minutes, or until it reaches the desired level of heat.
6
Serve the warm sauce immediately.