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Ultimate Turkey Meatloaf

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PREP TIME
15 min
COOKING TIME
60 min
TOTAL TIME
75 min
SERVINGS
8 servings
Ultimate Turkey Meatloaf
Ingredients
  • 1 1/2 pounds ground turkey
  • 3/4 cup crushed buttery round crackers
  • 1/2 cup milk
  • 1 small onion, chopped
  • 1 egg
  • 2 cloves garlic, minced
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon ground black pepper
  • 1/2 cup ketchup
  • 1/4 cup brown sugar
  • 1 tablespoon Worcestershire sauce
Instructions
1
Acquire all necessary ingredients beforehand.
2
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). Lightly spray a rimmed baking sheet with cooking spray.
3
Combine ground turkey, crushed crackers, milk, chopped onion, egg, minced garlic, salt, and black pepper in a bowl. Form the mixture into a loaf shape and position it on the prepared pan.
4
To create the glaze, blend ketchup, brown sugar, and Worcestershire sauce in a separate bowl. Set it aside for later use.
5
Place the meatloaf in the preheated oven and bake for 30 minutes; remove it from the oven and discard excess juices. Apply the prepared ketchup glaze to the meatloaf.
6
Return the loaf to the oven and continue baking until it reaches an internal temperature of at least 160 degrees Fahrenheit (71 degrees Celsius), indicating that it is no longer pink in the center, approximately 30 minutes later; an instant-read thermometer inserted into the center should confirm this reading.
7
Serve and indulge in your delicious creation!