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Ultimate Sausage Stuffing

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PREP TIME
20 min
COOKING TIME
20 min
TOTAL TIME
40 min
SERVINGS
12 servings
Dinner
Ultimate Sausage Stuffing
Ingredients
  • 1 pound breakfast sausage
  • 3/4 cup melted margarine, or as needed
  • 1 1/2 cups chopped celery
  • 3/4 cup finely diced onion
  • 8 cups soft bread cubes, divided
  • 1 tablespoon poultry seasoning
  • 1/4 teaspoon ground black pepper
Instructions
1
Collect and prepare all necessary ingredients before commencing the recipe.
2
Heat a large, deep skillet over medium-high heat and cook the sausage until it is uniformly browned on all sides, taking approximately 10 minutes.
3
Remove the cooked sausage from the skillet with a slotted spoon and place it on a plate lined with paper towels to drain excess moisture.
4
Carefully pour the remaining pan drippings into a measuring cup and add as much melted margarine as required to measure 1 full cup.
5
Return the margarine back into the skillet and set it over medium heat to simmer.
6
Add diced celery and onion to the skillet, stirring constantly until the onion is tender but not caramelized, taking around 10 minutes.
7
Combine 1/3 of the bread cubes with the cooked onion mixture, stirring gently to moisten.
8
Transfer the bread and onion mixture to a large serving bowl.
9
Combine the cooked sausage, remaining bread cubes, poultry seasoning, and pepper in the bowl, stirring thoroughly until everything is well combined.
10
Take care when stirring as the mixture will be hot.
11
Proceed with baking according to desired specifications