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Ultimate Mexican Pizza

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PREP TIME
20 min
COOKING TIME
15 min
TOTAL TIME
35 min
SERVINGS
4 servings
Ultimate Mexican Pizza
Ingredients
  • 2 tablespoons vegetable oil
  • 8 (8 inch) flour tortillas
  • 1 cup refried beans, warmed
  • 1 cup cooked, Mexican-seasoned ground beef
  • 1/2 cup taco sauce
  • 1/4 cup red enchilada sauce
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded Mexican cheese blend
  • 1/2 cup diced tomatoes
  • 3 tablespoons sliced black olives
  • 3 tablespoons chopped green onions
Instructions
1
Heat a generous amount of oil in a deep skillet over extremely high heat. Fry each tortilla constantly, replenishing the oil as necessary, until it reaches a golden brown color, taking approximately 2 to 3 minutes on each side.
2
Allow the fried tortillas to rest and drain excess oil on paper towels.
3
Preheat your oven to a scorching 400 degrees F (200 degrees C), ensuring it reaches the optimal temperature.
4
Arrange four fried tortillas in a single layer on a baking sheet. Spread an even layer of refried beans across every other tortilla, followed by the addition of 2 to 3 tablespoons of ground beef. Place the remaining four tortillas on top.
5
Mix together the taco sauce and enchilada sauce in a small bowl, taking care to combine them thoroughly. Spoon 2 tablespoons of the blended mixture onto each tortilla and spread evenly.
6
Sprinkle a generous amount of cheese, specifically one type at a time, across the top of each tortilla in an even layer.
7
Bake the assembled pizzas in the preheated oven until the cheese is melted and bubbly, taking around 3 to 4 minutes.
8
Remove the pizzas from the oven and top with diced tomatoes, black olives, green onions, and any additional garnishes.
9
Cut the pizzas into quarters and serve immediately.