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Ultimate Italian Meatloaf

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PREP TIME
15 min
COOKING TIME
60 min
TOTAL TIME
75 min
SERVINGS
6 servings
Dinner Italian
Ultimate Italian Meatloaf
Ingredients
  • 1 1/2 pounds ground beef
  • 2 eggs, beaten
  • 3/4 cup dry bread crumbs
  • 1/4 cup ketchup
  • 1 teaspoon Italian-style seasoning
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon garlic salt
  • 1 (14.5 ounce) can diced tomatoes, drained
  • 1 1/2 cups shredded mozzarella cheese
Instructions
1
Preheat your oven to a medium-high temperature of 350 degrees Fahrenheit (175 degrees Celsius).
2
Mix together ground beef, eggs, bread crumbs, and ketchup in a spacious bowl until everything is fully incorporated. Add some flavor with Italian-style seasoning, oregano, basil, garlic salt, diced tomatoes, and cheese. Combine all the ingredients thoroughly.
3
Place the mixture into a 9x5-inch loaf pan and cover it lightly with foil. This will help the dish cook evenly.
4
Put the covered loaf pan in the preheated oven and continue cooking until it reaches an internal temperature of 160 degrees Fahrenheit (70 degrees Celsius). The entire process should take approximately 1 hour.