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Ultimate Blackberry Cobbler

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PREP TIME
15 min
COOKING TIME
45 min
TOTAL TIME
120 min
SERVINGS
6 servings
Ultimate Blackberry Cobbler
Ingredients
  • 1 cup all-purpose flour
  • 1/2 cup white sugar
  • 2 teaspoons baking powder
  • 1/2 cup milk
  • 1/4 cup melted margarine
  • 2 cups fresh blackberries
  • 1 cup water
Instructions
1
Preheat your oven to a moderate temperature of 350 degrees Fahrenheit (175 degrees Celsius).
2
To prevent sticking, lightly coat the bottom and sides of a 9-inch square baking dish with a non-stick cooking spray.
3
In a large mixing bowl, combine 1/2 cup of flour, granulated sugar, and baking powder. Whisk these dry ingredients together until they are well combined.
4
Next, add milk and melted margarine to the bowl. Using a whisk or spoon, mix these ingredients until they form a smooth batter; transfer this batter to the prepared baking dish.
5
Add a handful of fresh or frozen blackberries on top of the batter, followed by an additional 1/2 cup of sugar.
6
Finally, pour in a small amount of water to help the batter cook evenly.
7
Bake the dish in your preheated oven for 45 minutes to an hour, or until it rises and the top is a golden brown color.
8
Allow the dish to cool completely before serving.