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Turkey Pasta Goulash

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PREP TIME
15 min
COOKING TIME
30 min
TOTAL TIME
45 min
SERVINGS
8 servings
Dinner World
Turkey Pasta Goulash
Ingredients
  • 1 pound lean ground turkey
  • 1 (14 ounce) can stewed, diced tomatoes
  • 3 cloves garlic, minced
  • 1 cup tomato sauce
  • 2 teaspoons white sugar
  • 1/2 teaspoon dried basil
  • 1 (16 ounce) package bow tie pasta
Instructions
1
Heat a large skillet over medium heat, cooking the turkey until it develops a rich brown color.
2
Combine stewed tomatoes, minced garlic, tomato sauce, sugar, and fragrant basil in the skillet. Then, let it gently simmer for approximately 20 minutes.
3
Prepare a large pot of salted water and bring it to a rolling boil. Add the pasta and cook for 8-10 minutes, or until it reaches the perfect al dente texture. Drain the pasta and set it aside.
4
Merge the cooked pasta with the turkey mixture, tossing everything together until well combined.