Discover Your Creative Kitchen AI Companion
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and ScrummyChef will instantly come up with a new recipe just for you.

Tomato Scrambled Eggs

4.2
Save
Rate
Tap to rate
PREP TIME
5 min
COOKING TIME
10 min
TOTAL TIME
15 min
SERVINGS
2 servings
Breakfast U.S.
Tomato Scrambled Eggs
Ingredients
  • 2 large eggs, beaten
  • 2 tomatoes, coarsely chopped
  • 1 1/2 teaspoons sugar
  • salt to taste
  • 1 dash soy sauce
Instructions
1
Heat a pan over an intermediate temperature, and gently mix eggs until almost fully cooked. Transfer them to a serving dish.
2
Reheat the pan over an intermediate temperature, and blend in diced tomatoes. Cook for 2 to 3 minutes, stirring occasionally. Introduce a small amount of sugar, salt, and soy sauce into the mixture; then recombine the eggs with the pan's contents; cook for an additional minute, stirring constantly.