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Tater Tot Green Bean Casserole

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PREP TIME
15 min
COOKING TIME
30 min
TOTAL TIME
45 min
SERVINGS
4 servings
Dinner
Tater Tot Green Bean Casserole
Ingredients
  • 1/2 pound ground beef
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 10 3/4 fluid ounces skim milk
  • 1 teaspoon garlic salt
  • 1 (14.5 ounce) can French style green beans
  • 1/2 (32 ounce) package tater tots
Instructions
1
Preheat your oven to a hot temperature of 375 degrees Fahrenheit or 190 degrees Celsius.
2
Brown ground beef in a large skillet over extremely high heat until it reaches a dark brown color and has a crumbly texture; discard any excess fat. Introduce the condensed soup, milk, garlic salt, and green beans into the skillet, stirring well to combine.
3
Carefully transfer the mixture from the skillet to a medium-sized casserole dish. Add a layer of tater tots on top, covering the entire surface.
4
Bake the dish in your preheated oven until the tater tots are golden brown and crispy, requiring approximately 30 minutes of cooking time.