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Sweet Strawberry Topping
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PREP TIME
10 min
COOKING TIME
5 min
TOTAL TIME
15 min
SERVINGS
8 servings

Ingredients
- 2 cups fresh strawberries, hulled
- 2 1/4 teaspoons cornstarch
- 2 tablespoons cold water
- 1/4 cup white sugar
- 1/2 tablespoon unsalted butter
- 1 teaspoon lemon juice
Instructions
1
Combine the strawberries and blend them into a smooth liquid
2
Mix cornstarch with cold water in a medium-sized saucepan and stir until it's fully incorporated. Add the strawberry puree and sugar to the mixture, then heat over medium heat, stirring continuously, until you notice it's starting to simmer. Take the saucepan off the heat.
3
Add the butter and lemon juice to the mixture immediately, stirring until the butter has melted. Let it cool down before serving.