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Sweet Potato Chili
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PREP TIME
15 min
COOKING TIME
480 min
TOTAL TIME
495 min
SERVINGS
10 servings

Ingredients
- 2 large sweet potatoes, cut into 1-inch cubes
- 1 (28 ounce) can crushed tomatoes
- 1 (14 ounce) can diced tomatoes
- 1 (15 ounce) can kidney beans
- 1 (15 ounce) can black beans
- 1 onion, chopped
- 2 tablespoons chili powder
- 1 tablespoon ground cumin
- 1 tablespoon brown sugar
- 2 cloves garlic, minced
- 2 teaspoons smoked paprika
- 1/2 teaspoon salt
Instructions
1
Combine diced sweet potatoes, crushed tomatoes, canned diced tomatoes, kidney beans, black beans, finely chopped onion, a blend of spices including chili powder and cumin, brown sugar, minced garlic, paprika, and a pinch of salt in a slow cooker.
2
Simmer on Low for 8 hours.