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Sweet Potato and Bean Burritos

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PREP TIME
10 min
COOKING TIME
30 min
TOTAL TIME
40 min
SERVINGS
4 servings
Dinner
Sweet Potato and Bean Burritos
Ingredients
  • 1 cup sweet potato, peeled and cut into 1/4-inch cubes
  • 1/2 cup yellow onion, sliced
  • 2 tablespoons olive oil
  • 1 tablespoon taco seasoning mix
  • 1/2 cup vegan refried beans
  • 4 large vegan tortillas
  • 1 cup cooked brown rice
  • 1/4 cup salsa
Instructions
1
Firstly, preheat your oven to a high temperature of 450 degrees Fahrenheit or 230 degrees Celsius.
2
Then, combine the sweet potatoes, onion, olive oil, and taco seasoning in a bowl and mix well. Transfer this mixture onto a baking sheet.
3
Next, place the baking sheet in the preheated oven and roast for approximately 30 minutes or until you achieve your preferred level of doneness.
4
After that, take a portion of the beans and place it down the center of each tortilla. Follow this by adding 1/4 cup of rice, a quarter of the vegetable mixture, and finally 1 tablespoon of salsa on top.