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Sweet Honey Pork Tenderloin
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PREP TIME
15 min
COOKING TIME
60 min
TOTAL TIME
75 min
SERVINGS
6 servings

Ingredients
- 2 (3/4 pound) pork tenderloins
- 1/3 cup honey
- 2 tablespoons soy sauce
- 2 tablespoons sesame oil
- 2 tablespoons balsamic vinegar
- 1 tablespoon brown sugar
Instructions
1
Acquire the necessary components.
2
Preheat your oven to a high temperature of 450 degrees Fahrenheit (230 degrees Celsius). Position the pork tenderloins in a suitable roasting dish.
3
Combine honey, soy sauce, sesame oil, vinegar, and brown sugar in a bowl, stirring until the ingredients are thoroughly mixed.
4
Place the pork tenderloins in the oven and roast for 15 minutes.
5
Lower the temperature to a moderate level of 350 degrees Fahrenheit (175 degrees Celsius), and generously coat the tenderloins with the honey sauce.
6
Continue to roast, periodically basting the tenderloins with any remaining sauce until they reach a slightly pink color in the center, approximately 45 additional minutes. Use an instant-read thermometer to verify that the internal temperature has reached a minimum of 145 degrees Fahrenheit (63 degrees Celsius).