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Sweet Garlic Chicken Wings
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PREP TIME
10 min
COOKING TIME
95 min
TOTAL TIME
105 min
SERVINGS
6 servings

Ingredients
- 1 large white onion, chopped
- 1/2 cup honey
- 1/2 cup brown sugar
- 1/4 cup soy sauce
- 1/4 cup butter
- 2 teaspoons mustard powder
- 1 1/2 teaspoons garlic, minced
- 5 pounds chicken wings
Instructions
1
Combine the onion, honey, brown sugar, soy sauce, butter, mustard powder, and garlic in a saucepan over medium heat; let it simmer until the mixture is hot and fragrant, approximately 5 minutes.
2
Arrange the chicken wings in a single layer on a shallow baking dish; pour the prepared sauce over the wings and mix until they are evenly coated. Cover the dish with plastic wrap and refrigerate for a period of 1 hour to overnight, allowing the flavors to meld together.
3
Preheat your oven to 350 degrees F (175 degrees C).
4
Bake the wings in the preheated oven for a prolonged period, or until they are no longer pink at the bone and the juices run clear, stirring occasionally. Check for doneness by inserting an instant-read thermometer near the bone; it should read 165 degrees F (74 degrees C).