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Sweet Dill-Glazed Carrots

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PREP TIME
10 min
COOKING TIME
10 min
TOTAL TIME
20 min
SERVINGS
4 servings
Dinner U.S.
Sweet Dill-Glazed Carrots
Ingredients
  • 3 cups peeled and sliced carrots
  • 2 tablespoons butter
  • 2 tablespoons brown sugar
  • 1 1/2 tablespoons chopped fresh dill
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
Instructions
1
Begin by adding the carrots to a cooking vessel and fill it with an amount of water that is just sufficient to cover the vegetables.
2
Heat the mixture over a moderate flame; continue cooking until the liquid has diminished and the carrots have become soft. Introduce butter, brown sugar, dill, salt, and pepper into the mixture by stirring them in.