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Sweet Corn Kernels
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PREP TIME
5 min
COOKING TIME
5 min
TOTAL TIME
10 min
SERVINGS
3 servings

Ingredients
- 1 (15.25 ounce) can whole kernel corn, drained
- 1 teaspoon white sugar
- 1 tablespoon salted butter
- salt and ground black pepper to taste
Instructions
1
Combine the corn, butter, and sugar in a saucepan over low heat; warm them together by stirring constantly until the mixture starts to boil gently, approximately 5 minutes. Add a pinch of salt and a few grinds of black pepper to taste