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Sweet and Tangy BBQ Glaze

4.6
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PREP TIME
10 min
COOKING TIME
40 min
TOTAL TIME
50 min
SERVINGS
24 servings
Sweet and Tangy BBQ Glaze
Ingredients
  • 2 tablespoons butter
  • 1 small onion, minced
  • 2 cups ketchup
  • 1/2 cup cider vinegar
  • 1/4 cup water
  • 1/4 cup apple juice
  • 1/4 cup Worcestershire sauce
  • 2 tablespoons brown sugar
  • 2 tablespoons molasses
  • 2 tablespoons honey
  • 2 teaspoons dry mustard powder
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon ground cayenne pepper
Instructions
1
Heat a saucepan over medium heat and melt butter in it. Introduce the onion into the pan, stirring constantly until it becomes soft and translucent. Combine ketchup with other ingredients - cider vinegar, water, apple juice, Worcestershire sauce, brown sugar, molasses, honey, mustard powder, chili powder, garlic powder, and cayenne pepper - in the pan. Bring the mixture to a rolling boil. Gradually lower the heat to low; let it simmer for 30 minutes, stirring occasionally.