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Sweet and Spicy Cinnamon Pecan Bites
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PREP TIME
10 min
COOKING TIME
60 min
TOTAL TIME
70 min
SERVINGS
32 servings

Ingredients
- 1 egg white
- 1 tablespoon water
- 1 pound pecans
- 3/4 cup white sugar
- 1 teaspoon ground cinnamon
- 1 teaspoon salt
Instructions
1
Begin by preheating the oven to its designated temperature setting of 250 degrees Fahrenheit or 120 degrees Celsius.
2
In a large mixing vessel, whisk together an egg white and water until it becomes light and airy. Add pecans to the mixture and blend until they are evenly coated.
3
In a separate, smaller container, combine sugar, cinnamon, and salt. Mix these ingredients together until they are well combined.
4
Add the sugar mixture to the pecan mixture and stir until everything is fully incorporated. Spread the pecans out in a single layer on a baking sheet.
5
Place the baking sheet in the preheated oven and bake, stirring every 15 minutes, for a total of 1 hour. Upon completion, remove the pecans from the oven and store them in an airtight container for future use.