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Sweet and Sour Pork Stir-Fry

4.3
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PREP TIME
15 min
COOKING TIME
15 min
TOTAL TIME
30 min
SERVINGS
4 servings
Dinner
Sweet and Sour Pork Stir-Fry
Ingredients
  • 1 pound ground pork
  • 1 onion, sliced
  • 2 carrots, peeled and sliced
  • 1/2 cup rice vinegar
  • 1/3 cup ketchup
  • 1/4 cup white sugar
  • 2 teaspoons soy sauce
  • 2 cups chopped broccoli
  • 1 green bell pepper, chopped
Instructions
1
Preheat a large skillet over extremely high heat. Introduce ground pork into the skillet; cook and stir constantly until it reaches a dark brown, almost crumbling consistency, approximately 5 to 7 minutes. Remove excess fat from the skillet.
2
Introduce sliced onion and carrots into the skillet; stir-fry over extremely high heat, roughly 2 minutes.
3
Combine rice vinegar, ketchup, sugar, and soy sauce in a separate container; thoroughly mix the ingredients together before adding them to the pork mixture.
4
Add broccoli and bell pepper to the skillet; cover the skillet, significantly reduce heat to a medium level, and cook until broccoli is tender, taking around 7 to 10 minutes.