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Sweet and Savory Marinated Wings
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PREP TIME
5 min
COOKING TIME
60 min
TOTAL TIME
185 min
SERVINGS
6 servings

Ingredients
- 5 tablespoons soy sauce
- 1/4 cup brown sugar
- 2 tablespoons dry sherry
- 1 teaspoon prepared yellow mustard
- 1/2 teaspoon garlic powder
- 24 chicken wings
Instructions
1
Collect all necessary components.
2
Combine soy sauce, brown sugar, sherry, mustard, and garlic powder in a mixing container until they blend seamlessly.
3
Position chicken wings in a 9x13-inch baking pan; pour the marinade over them and cover with plastic film. Refrigerate for at least 2 hours.
4
Preheat the oven to 375 degrees F (190 degrees C). Uncover the baking pan by removing the plastic film.
5
Bake in the preheated oven, periodically basting until the chicken wings are no longer pink at their core, approximately 1 hour. An instant-read thermometer inserted into the center should register at least 165 degrees F (74 degrees C).