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Sweet and Savory Arkansas Green Beans

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PREP TIME
15 min
COOKING TIME
40 min
TOTAL TIME
55 min
SERVINGS
10 servings
Dinner Southern
Sweet and Savory Arkansas Green Beans
Ingredients
  • 5 (15 ounce) cans green beans, drained
  • 7 slices bacon
  • 2/3 cup brown sugar
  • 1/4 cup butter, melted
  • 7 teaspoons soy sauce
  • 1 1/2 teaspoons garlic powder
Instructions
1
Preheat your oven to the desired temperature of 350 degrees Fahrenheit (or 175 degrees Celsius, if you prefer metric).
2
Next, place the drained green beans in a 9x13-inch baking dish to prepare for cooking.
3
Arrange the cooked bacon slices in a single layer on a microwave-safe plate, then cook them briefly in the microwave until they are slightly tender - approximately 2 minutes.
4
Lay the cooked bacon slices over the green beans in a layer, adding flavor to your dish.
5
Mix together brown sugar, melted butter, soy sauce, and garlic powder in a small bowl to create the glaze.
6
Pour the glaze over the green beans and bacon, ensuring everything is well-coated with flavor.
7
Place the baking dish in the preheated oven and bake, uncovered, for 40 minutes to allow the flavors to meld together.