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Strawberry Rhubarb Delight

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PREP TIME
10 min
COOKING TIME
15 min
TOTAL TIME
55 min
SERVINGS
8 servings
Dessert
Strawberry Rhubarb Delight
Ingredients
  • 6 cups peeled and chopped rhubarb
  • 2 cups strawberries, hulled and quartered
  • 1/2 cup white sugar
  • 1 pinch salt
  • 1 cup half-and-half, or as needed
Instructions
1
Mash together rhubarb, strawberries, and sugar in a spacious container. Ensure the sugar is uniformly distributed across the fruit by stirring until it's evenly coated. Allow the mixture to sit for 15 minutes.
2
Combine the fruit and sugar mixture into a middle-sized saucepan. Cook over medium heat, stirring occasionally, for 15 minutes. Add a pinch of salt to enhance the flavor. Take the saucepan off the heat and let it relax for a few minutes.
3
Spoon out small amounts of the cooked fruit into individual serving containers. Drizzle each portion with a few tablespoons of half-and-half to add richness and creaminess