Discover Your Creative Kitchen AI Companion
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and ScrummyChef will instantly come up with a new recipe just for you.

Strawberry Gelatin Pie

4.6
Save
Rate
Tap to rate
PREP TIME
15 min
COOKING TIME
5 min
TOTAL TIME
155 min
SERVINGS
16 servings
Dessert
Strawberry Gelatin Pie
Ingredients
  • 1 cup white sugar
  • 2 tablespoons cornstarch
  • 1 cup boiling water
  • 2 1/2 quarts fresh strawberries
  • 2 (8 inch) pie shells, baked
  • 1 (3 ounce) package strawberry flavored Jell-O®
Instructions
1
Combine sugar and cornstarch in a saucepan, blending them thoroughly until they form a uniform mixture.
2
Add boiling water to the saucepan and cook over medium heat, stirring constantly until the mixture becomes thickened and transparent, taking approximately 5 to 10 minutes.
3
Immediately remove the saucepan from the heat source and stir in the gelatin mix until it's fully incorporated and smooth.
4
Allow the mixture to cool down to room temperature, giving it time to chill for 15 to 30 minutes.
5
Meanwhile, prepare the pie shells by placing fresh strawberries inside them with their tips pointing upwards.
6
Pour the cooled gelatin mixture over the strawberries and refrigerate until it's fully set, taking around 2 hours.