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Spicy Sweet Chicken Drumsticks
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PREP TIME
10 min
COOKING TIME
20 min
TOTAL TIME
90 min
SERVINGS
12 servings

Ingredients
- 2 tablespoons honey
- 5 tablespoons sweet chili sauce
- 3 tablespoons soy sauce
- 12 chicken drumsticks, skin removed
Instructions
1
Combine honey, sweet chili sauce and soy sauce in a spacious container to create the marinade. Set aside a small portion of this mixture for future use as a glaze. Place the chicken drumsticks into the marinade container and refrigerate for at least 1 hour to allow flavors to meld.
2
Prepare your grill for medium-high heat by preheating it. Ensure the grill's surface is lightly oiled to prevent sticking. Arrange the chicken drumsticks on the grill and cook for 10 minutes per side, or until they reach an internal temperature of 165°F (74°C). During the last 5 minutes, frequently brush the drumsticks with the reserved glaze to add a rich and savory flavor.