Discover Your Creative Kitchen AI Companion
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and ScrummyChef will instantly come up with a new recipe just for you.

Spicy Salsa Verde

4.4
Save
Rate
Tap to rate
PREP TIME
10 min
COOKING TIME
30 min
TOTAL TIME
40 min
SERVINGS
8 servings
Snack
Spicy Salsa Verde
Ingredients
  • 3 green tomatoes
  • 2 fresh jalapeno chilies
  • 1 large red tomato
  • 1 medium onion, chopped
  • 1/4 cup lime juice
  • salt and pepper to taste
  • 1/2 cup chopped cilantro
Instructions
1
Combine diced tomatoes and sliced jalapeños in a large saucepan; submerge them in water. Place the pot over high heat and bring the mixture to a rolling boil; continue cooking until the tomatoes and jalapeños have lost their vibrant color, approximately 15 minutes.
2
Drain the water from the pot thoroughly.
3
Transfer the tomatoes and jalapeños to a high-powered blender; add finely chopped onion, freshly squeezed lime juice, a pinch of salt, a few grinds of pepper, and chopped cilantro. Blend the mixture until it reaches your desired texture; then refrigerate to chill.