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Spicy Chicken Dip

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PREP TIME
10 min
COOKING TIME
30 min
TOTAL TIME
40 min
SERVINGS
16 servings
Spicy Chicken Dip
Ingredients
  • 2 (8 ounce) packages cream cheese, softened
  • 3/4 cup hot pepper sauce
  • 2 cups diced cooked chicken
  • 1 cup Ranch-style salad dressing
  • 1 cup shredded Cheddar cheese
Instructions
1
Collect all the necessary components required for this recipe.
2
Heat your oven to a temperature of 350 degrees Fahrenheit (175 degrees Celsius).
3
Combine cream cheese and hot pepper sauce in a medium-sized container until they are thoroughly merged; stir in chicken, dressing, and Cheddar cheese.
4
Pour the mixture into a 9x13-inch baking dish.
5
Place it in the oven and let it cook until it's bubbly, approximately 30 minutes. If any excess oil accumulates on top, simply wipe it away using a paper towel.
6
Present and indulge in your creation!