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Spicy Cajun Rice

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PREP TIME
15 min
COOKING TIME
35 min
TOTAL TIME
50 min
SERVINGS
8 servings
Dinner
Spicy Cajun Rice
Ingredients
  • 1 pound lean ground beef
  • 1 pound beef sausage
  • 1 onion, finely diced
  • 1 (8 ounce) package dirty rice mix
  • 2 cups water
  • 1 (10 ounce) can diced tomatoes with green chile peppers
  • 2 (15 ounce) cans kidney beans, drained
  • salt and pepper to taste
Instructions
1
Heat a skillet over medium heat and sear the ground beef, sausage, and onion until browned; remove excess liquid.
2
Combine rice mix with 2 cups of water in a large pan, adding diced tomatoes and chilies to the mixture. Stir in kidney beans to create a harmonious blend. Bring the mixture to a rolling boil, then introduce the seared meat mixture into the pan. Season with salt and pepper to taste. Continue to simmer, reducing heat and covering the pan, stirring occasionally until the rice is tender and easily fluffs with a fork after 25 minutes of cooking.