Discover Your Creative Kitchen AI Companion
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and ScrummyChef will instantly come up with a new recipe just for you.

Spiced Pumpkin Pancakes

4.6
Save
Rate
Tap to rate
PREP TIME
10 min
COOKING TIME
15 min
TOTAL TIME
25 min
SERVINGS
6 servings
Breakfast Brunch
Spiced Pumpkin Pancakes
Ingredients
  • 1 1/2 cups milk
  • 1 cup pumpkin puree
  • 1 large egg
  • 2 tablespoons vegetable oil
  • 2 tablespoons vinegar
  • 2 cups all-purpose flour
  • 3 tablespoons brown sugar
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground allspice
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon salt
  • cooking spray
Instructions
1
Collect all necessary components for the recipe.
2
Combine milk, pumpkin, egg, oil, and vinegar in a large container until they blend seamlessly together.
3
Mix flour, brown sugar, baking powder, baking soda, allspice, cinnamon, ginger, and salt in a separate container until they form a cohesive unit. Introduce this mixture into the pumpkin blend; mix just until everything comes together harmoniously.
4
Spray a griddle or frying pan with non-stick cooking spray; heat it over medium-high temperatures.
5
Spoon 3 to 4 tablespoons of batter onto the hot griddle for each pancake; flatten it slightly with a spoon.
6
Cook until small bubbles start to emerge, approximately 2 minutes.
7
Flip and cook until it turns golden brown, around 2 more minutes. Continue with the remaining batter.
8
Serve hot and indulge!