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Spiced Cookie Butter Biscuits

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PREP TIME
15 min
COOKING TIME
15 min
TOTAL TIME
30 min
SERVINGS
24 servings
Dessert
Spiced Cookie Butter Biscuits
Ingredients
  • 3/4 cup butter, softened
  • 3/4 cup brown sugar
  • 3/4 cup white sugar
  • 1/2 cup cookie butter
  • 1/2 cup peanut butter
  • 2 cups all-purpose flour
  • 1 egg
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/3 cup white sugar
Instructions
1
Preheat your oven to the desired temperature of 350 degrees Fahrenheit or 175 degrees Celsius.
2
Next, prepare a baking sheet by lining it with parchment paper for easy cleanup.
3
Mix the butter and sugars in a large bowl using an electric mixer until you achieve a smooth consistency. Add cookie butter and peanut butter to the mixture, blending until it's light and fluffy.
4
Meanwhile, combine flour, egg, baking soda, baking powder, and salt in a separate bowl. Gradually add the dry ingredients to the butter mixture until you form a cohesive dough.
5
Form the dough into small balls, approximately one teaspoon each.
6
To coat the dough balls in a sweet layer, place 1/3 cup of sugar into a shallow dish. Roll each dough ball in the sugar to coat, then arrange them on the prepared baking sheet.
7
Using a fork, press the top of each dough ball twice in a crosshatch pattern to create a decorative design.
8
Place the baking sheet in the preheated oven and bake until the cookies are golden brown, taking around 12 minutes to achieve this.