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Spiced Coffee Cookie Bars
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PREP TIME
15 min
COOKING TIME
15 min
TOTAL TIME
30 min
SERVINGS
24 servings

Ingredients
- 1/2 cup butter, softened
- 2 cups brown sugar
- 2 eggs
- 1/2 cup applesauce
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1 cup cold coffee
- 1 cup chopped pecans
- 1 cup raisins
Instructions
1
Preheat your oven to the desired temperature of 375 degrees Fahrenheit, equivalent to 190 degrees Celsius.
2
Next, take a moment to prepare your baking vessel by coating it with a thin layer of grease. A 9x13 inch pan is ideal for this recipe.
3
In a large mixing container, combine the softened butter, brown sugar, eggs, and applesauce. Blend these ingredients together until they form a smooth consistency.
4
In a separate bowl, whisk together the flour, baking powder, baking soda, cinnamon, and nutmeg. Gradually incorporate these dry ingredients into the wet mixture, alternating between the two with a cold cup of coffee.
5
Once the batter is well combined, add in the raisins and pecans to give it a delightful texture.
6
Spread the batter evenly across the prepared pan, ensuring that every area is well-coated.
7
Place the pan in the preheated oven and bake for 15 to 20 minutes, or until the top is lightly browned.
8
Once done, remove the pan from the oven and let it cool down completely before cutting into bars.