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Spiced Apple Syrup

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PREP TIME
5 min
COOKING TIME
15 min
TOTAL TIME
20 min
SERVINGS
4 servings
Dessert
Spiced Apple Syrup
Ingredients
  • 2 tart apples - peeled, cored, and sliced
  • 1/2 cup white sugar
  • 1 tablespoon ground cinnamon
  • 2 tablespoons water
Instructions
1
Combine diced apples with granulated sugar, ground cinnamon, and a small amount of water in a cooking vessel; mix until the sugar has fully incorporated. Place the saucepan over high heat and bring the mixture to a rolling boil, then decrease the heat to a low simmer; continue cooking until the apples are tender and the syrup has thickened to your liking, approximately 10 minutes. Serve the warm apple syrup over fluffy pancakes or a scoop of cold ice cream