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Smoky Grilled Okra
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PREP TIME
5 min
COOKING TIME
5 min
TOTAL TIME
10 min
SERVINGS
4 servings

Ingredients
- 1 pound fresh okra
- 1/4 cup melted butter
- 1/4 cup Cajun seasoning
Instructions
1
Preheat your outdoor grill to its highest temperature setting and give the metal grates a light coating of oil to prevent sticking'.
2
Coat sliced okra in a generous amount of melted butter, followed by a sprinkle of Cajun seasoning. Place the okra on the preheated grill and cook until it develops a nicely charred exterior, flipping it every 2 minutes or so'.
3
Alternatively, you can also coat the okra in a mixture of melted butter and Cajun seasoning before placing it on the grill, allowing it to sear for 2 minutes per side and achieve a deliciously charred texture'.