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Smoky Grilled Avocados

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PREP TIME
10 min
COOKING TIME
5 min
TOTAL TIME
15 min
SERVINGS
8 servings
Smoky Grilled Avocados
Ingredients
  • 1/4 cup olive oil, or as needed
  • 1 pinch ground chipotle pepper, or more to taste
  • 1 pinch chili powder, or more to taste
  • 4 avocados, halved and pitted
Instructions
1
Preheat your grill to a medium heat setting, ensuring the grates are warm and ready for cooking.
2
Next, lightly coat the grill grates with a small amount of oil to prevent sticking and promote even cooking.
3
In a separate bowl, combine olive oil, ground chipotle pepper, and chili powder to create a marinade.
4
Using a whisk or spoon, mix the ingredients together until well combined.
5
Then, take each avocado and brush the entire cut-side with the marinade, making sure to coat it evenly.
6
Place the avocados on the preheated grill, cut-side down, and cook for approximately 5 minutes or until visible grill lines start to appear on the flesh of the avocado.