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Smoked Salmon Pesto Pasta Delight

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PREP TIME
15 min
COOKING TIME
15 min
TOTAL TIME
30 min
SERVINGS
4 servings
Dinner
Smoked Salmon Pesto Pasta Delight
Ingredients
  • 5 ounces smoked salmon, cut into small pieces
  • 1 onion, chopped
  • 1 clove crushed garlic
  • 2 cups sliced fresh mushrooms
  • 3/4 cup prepared basil pesto sauce
  • 3 tablespoons tomato paste
  • 2 tablespoons olive oil
  • 1 tablespoon chopped fresh basil
  • 1/4 cup water
  • 8 ounces spaghetti
Instructions
1
Boil a substantial quantity of water in a large container until it reaches a rolling boil. Submerge pasta into the boiling water and cook for 8 to 10 minutes, or until it reaches a slightly firm texture. Remove the pasta from the water with a strainer and place it aside to await further use.
2
In a medium-sized pan, warm olive oil over a moderate heat setting. Introduce the onion, garlic, and mushrooms into the pan and cook until the onion becomes translucent and the mushrooms become tender. Combine the smoked salmon, pesto sauce, tomato paste, fresh basil, and water into the pan. Cook gently over the moderate heat setting until the desired consistency is achieved, taking approximately 5 to 10 minutes.
3
Present the salmon pesto sauce over the cooked pasta.