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Slow Cooker Pineapple Chicken

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PREP TIME
10 min
COOKING TIME
420 min
TOTAL TIME
430 min
SERVINGS
8 servings
Dinner
Slow Cooker Pineapple Chicken
Ingredients
  • 4 pounds bone-in chicken breast halves with skin
  • 1 (8 ounce) can pineapple chunks with juice
  • 3 tablespoons honey
  • 1 tablespoon soy sauce
  • 1/2 cup dark brown sugar
  • 2 teaspoons ground ginger
Instructions
1
Begin by placing boneless, skinless chicken breasts at the bottom of a slow cooker.
2
Next, pour in the pineapple chunks along with their juice to create a rich and fruity base for the dish.
3
Add a drizzle of honey to balance out the flavors, followed by a splash of soy sauce for added depth.
4
Sprinkle a generous amount of brown sugar over the top to bring out the natural sweetness in the pineapple, and finish with a pinch of ground ginger for an aromatic touch.
5
Finally, set your slow cooker to its highest heat setting and let it cook for 1 hour.
6
After the initial cooking period, reduce the heat to its lowest setting and continue cooking until the chicken is cooked through, moist, and tender - a process that should take around 6 more hours.