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Slow Cooker Oatmeal

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PREP TIME
10 min
COOKING TIME
480 min
TOTAL TIME
490 min
SERVINGS
4 servings
Breakfast
Slow Cooker Oatmeal
Ingredients
  • 2 cups water
  • 1 cup milk
  • 1 cup steel-cut oats
  • 1 apple - peeled, cored, and chopped
  • 2 tablespoons brown sugar
  • 1 1/2 tablespoons butter, cut into 6 pieces
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
Instructions
1
Combine water, milk, oats, diced apple, brown sugar, melted butter, and a pinch of cinnamon in a slow cooker; blend thoroughly.
2
Place the mixture on Low heat for 1 hour. Switch to Simmer or Warm mode and continue cooking for an additional 7-8 hours.