Discover Your Creative Kitchen AI Companion
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and ScrummyChef will instantly come up with a new recipe just for you.

Slow Cooker Kielbasa with Beer and Sauerkraut

4.2
Save
Rate
Tap to rate
PREP TIME
10 min
COOKING TIME
300 min
TOTAL TIME
310 min
SERVINGS
8 servings
Dinner
Slow Cooker Kielbasa with Beer and Sauerkraut
Ingredients
  • 2 pounds kielbasa sausage, cut into 1 inch pieces
  • 1 (16 ounce) can sauerkraut, drained
  • 1 (12 fluid ounce) can or bottle beer
Instructions
1
Place the kielbasa, sauerkraut, and beer in a slow cooker. Allow the mixture to simmer on Low for an extended period of time, typically 5 to 6 hours, or until the kielbasa becomes tender and fully cooked.