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Slow Cooker Fresh Tomato Sauce

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PREP TIME
15 min
COOKING TIME
600 min
TOTAL TIME
615 min
SERVINGS
6 servings
Slow Cooker Fresh Tomato Sauce
Ingredients
  • 10 roma (plum) tomatoes - peeled, seeded and crushed
  • 1/2 small onion, chopped
  • 1 teaspoon minced garlic
  • 1/4 cup olive oil
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon ground cayenne pepper
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 pinch cinnamon
Instructions
1
Combine the sliced tomatoes, chopped onion, minced garlic, and a generous amount of olive oil in a slow cooker. Add a blend of dried herbs including oregano, basil, and cayenne pepper to give the dish a unique flavor profile. Season with salt, black pepper, and a pinch of warm cinnamon to enhance the overall taste experience.\nLet it simmer for an extended period, usually between 10 to 15 hours on the Low setting.