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Slow Cooker French Onion Soup

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PREP TIME
10 min
COOKING TIME
250 min
TOTAL TIME
260 min
SERVINGS
6 servings
Lunch
Slow Cooker French Onion Soup
Ingredients
  • 1/4 cup butter
  • 4 large onions, thinly sliced
  • 4 cups beef broth
  • 1 clove garlic, minced
  • salt and ground black pepper, to taste
Instructions
1
Heat butter in a pan over medium heat, allowing it to melt and simmer. Sauté sliced onions in the melted butter until they become translucent and develop a rich, caramelized flavor, typically taking around 10 to 15 minutes; then transfer them to a slow cooker.
2
Add beef broth, minced garlic, salt, and black pepper to the slow cooker.
3
Cook on High for 4 hours or on Low for 8 hours.