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Slow Cooker Creamy Corn
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PREP TIME
5 min
COOKING TIME
120 min
TOTAL TIME
125 min
SERVINGS
12 servings

Ingredients
- 1 1/4 (16 ounce) packages frozen corn kernels
- 1 (8 ounce) package cream cheese
- 1/2 cup butter
- 1/2 cup milk
- 1 tablespoon white sugar
- salt and pepper to taste
Instructions
1
Collect all the necessary components required for this dish.
2
Mash together corn, cream cheese, butter, milk, and sugar in a slow cooker. Add a pinch of salt and pepper according to your individual preferences.
3
Place the mixture in the slow cooker and let it simmer for 4 to 6 hours on Low or 2 to 4 hours on High.