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Slow Cooker BBQ Smokies

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PREP TIME
5 min
COOKING TIME
120 min
TOTAL TIME
125 min
SERVINGS
10 servings
Slow Cooker BBQ Smokies
Ingredients
  • 1 (12 ounce) bottle barbeque sauce
  • 1 (8 ounce) jar grape jelly
  • 2 (14 ounce) packages miniature smoked sausage links
Instructions
1
Combine the sweet and tangy flavors of barbecue sauce and grape jelly in a slow cooker, creating a rich and savory base for your dish. Add the tiny, smoky links of miniature smoked sausage to the mixture, stirring until they are evenly coated. Allow the slow cooker to work its magic on High heat for approximately 2-3 hours, or until the sauce has thickened and the sausage is heated through to perfection.